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Tartine


Award Winning Restaurant

+44 (0) 282073 1044 / Reservations

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Tartine


Award Winning Restaurant

+44 (0) 282073 1044 / Reservations

A Destination

The Distillers Arms was originally home to the Bushmills Distillery owners, spending some years as lodgings and pub before being converted to the restaurant, retaining many of its original features.
The restaurant comprises of 3 beautifully appointed, interconnecting areas each with a contemporary selection of local artists' original paintings and prints.
The lighting is low, the atmosphere relaxing and the service attentive.
Our cooking style could be described as Modern Brasserie.
A selection of dishes and wines can be found throughout our menus
Tartine Restaurant is located:
5 km from Royal Portrush Golf Club, Co Antrim
3 km from The Giants Causeway, Co Antrim

 

Modern Brasserie Food

Here at Tartine, we pride ourselves on the simplicity of our cooking and the quality of the raw ingredients. 
The restaurant likes to 'give the nod' to Irish cuisine classics.
 

Award winning

Gary Stewart, Tartine, wins Restaurateur of the Year 2017 at NI Institute of Hospitality Awards
ULSTER Chowder champion at Rathlin Sound and Maritime festival 2017
Northern Irish Tourism Award for Best Food Tourism Experience 2016.
Listed in the Georgina Campbell Ireland Guide.
 

Boutique Wedding

Planning for 80 guests or less?
Perhaps a smaller intimate celebration or a second wedding?
Discover how Tartine is tailored for each couples preference and needs.
We do not cater for weddings in July, August or September.

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Sunday Carvery lunch


Now taking bookings for our ever-popular Sunday Carvery

on the 26th August and the 16th & 30th September

2 Courses - £17

3 Courses - £20

BOOKINGS ESSENTIAL

Children from £6.95

Call us on 028 2073 1044

 

Sunday Carvery lunch


Now taking bookings for our ever-popular Sunday Carvery

on the 26th August and the 16th & 30th September

2 Courses - £17

3 Courses - £20

BOOKINGS ESSENTIAL

Children from £6.95

Call us on 028 2073 1044

 

Summer has arrived!


Summer has arrived!


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The summer season is finally here and as ever we will be running our popular early bird menu from 5pm (last bookings 6.15pm).

our full dinner menu will be complimented every evening with seasonal specials using the freshest of summer produce.

We are all looking forward to fine wine, fine food and fine weather (hopefully!).

For current Menus click here

To make your reservation and avoid disappointment-

please call us on 028 207 31044

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Early Bird Dining


Early Bird Dining


Two Courses, Large Glass of Wine £19

we offer an Early Bird Menu with a selection of choices that vary from season to season.

Available: tuesday-sunday 5pm-6.30pm

(last orders for the Early evening menu offer are strictly 6.30pm)

To view our current Early Evening Menu click here